The Food Business Entrepreneurship program aims to develop a new generation of key drivers of the Thai economy through the creation of businesses, income, and sustainable employment, especially when “food” is a fundamental pillar of the country in production, tourism, culture, and domestic consumption. Developing entrepreneurs with knowledge of business, innovation, and consumer insight is therefore essential, because while technology and AI can analyze data or design processes, building a successful food business still depends on creativity, understanding tastes and culture, delivering customer experience, and making decisions. All of which are human skills that must be developed through experience.
Admission Criteria
Admission Method
Applicants may apply via our admission website. The qualified applicants will then be invited for an interview with the admission committee. The admission will be undergone between October and May of the following year.
Tuition Fee
29,500 baht* per academic semester
Please note that the fee can be changed later.
Internship
The internship is an important part of our curriculum. The students will be embarked on an internship at a reputable/leading organisation for at least 12 months (36 credits).
Scholarship
There is an outstanding academic scholarship (100% tuition fee waiver) for the candidate with high academic achievement. Alternatively, there are also other scholarships available for the candidates, such as
What will you learn?
